Located beyond the security screening area in Terminal 1, the new Street Feast offers a selection of quality ‘grab and go’ food. As well as a range of nutritious snacks and lunches the outlet also provides breakfast options such as Porridge Pot, Granola Bite Box, Breakfast Brioche and Burritos, a healthy alternative to the traditional full Irish breakfast.
The menu, which is designed to suit all dietary requirements, includes gluten free options and passengers are encouraged to consult with Street Feast chefs for more details.
Brendan Dee, Dublin Airport’s Food and Beverage Manager, said: “Street Feast is quite unique to Dublin Airport and is designed for customers who need good quality, wholesome food in a hurry. Dining is an integral part of the overall passenger journey at Dublin Airport and we are continuously looking for new ideas and initiatives to improve and enhance that experience for passengers.”
The restaurant also offers a dedicated lunch menu for children and all the food is prepared freshly in front of customers.
Street Feast is operated by KSG who work with a team of local farmers, suppliers and producers to ensure the highest quality ingredients and produce are delivered its kitchens every day. KSG is 100% Irish owned and is the fastest growing catering service provider in Ireland.
Street Feast is part of the ongoing €8 million redevelopment of The Loop, Dublin Airport’s 1,830 sq m retail area in Terminal 1.
