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HomeTravel NewsEtihad Marks Arrival of Ramadan In-Flight and on the Ground

Etihad Marks Arrival of Ramadan In-Flight and on the Ground

Etihad Airways is marking the arrival of the holy month of Ramadan – the Muslim month of fasting and reflection – both in-flight and on the ground.

Passengers across all cabin classes to selected Etihad destinations can expect a variety of amenities tailored to welcome guests during the holy month. Specially curated Iftar meals and dedicated prayer facilities will be available in Etihad’s premium lounges and onboard flights.

Turky Al Hammadi, Head of Product and Hospitality, at Etihad Airways, said: “Ramadan holds a special place in our hearts, it’s a time to reflect and to spread kindness. We are committed to sharing these Ramadan values across all touchpoints of our guests’ journey, starting from our lounges to onboard experiences.

“For our Iftar menu this year, our culinary team has carefully crafted special Ramadan dishes that aim to evoke heartwarming traditions, blending traditional Emirati flavours with a modern twist. Our commitment to premium and sustainable ingredients is reflected in our choice of locally sourced suppliers, ensuring our guests enjoy high-quality, tasty dishes that also support the local economy and have a lesser impact on the environment.

“Our Iftar menu contains dishes like the lamb bukhari with smoked cardamom yoghurt, pulled chicken machbous pinza with chaami cheese and pickled onion, and warm umm ali dessert and olive oil and date cake. Our menus are designed to ensure that our guests savour the richness of traditional Ramadan meals while also maintaining nutritional balance.”

“Furthermore, we offer Etihad Guest members the opportunity to donate their miles, allowing them to spread kindness and support communities around the world. We have seen the generosity of our guests with over 250 million miles donated to a range of causes through the Etihad Guest programme to date. It’s initiatives like these that truly embody the spirit of generosity and compassion that Ramadan represents.”

ethiad service

At Etihad’s lounges in Abu Dhabi, New York, Washington DC and London Heathrow guests can indulge in traditional Ramadan refreshments such as laban, Vimto, karkade, date milk, hydrating cucumber refresher, and rose milk.

Travellers who will break their fast before departure can enjoy an iftar meal at Etihad lounges.

Geoff Percival
Geoff Percival
Geoff has worked in business, news, consumer and travel journalism for more than 25 years; having worked for and contributed to the likes of The Irish Examiner, Business & Finance, Business Plus, The Sunday Times, The Irish News, Senior Times, and The Sunday Tribune.
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