HomeNewsFirst Fever-Tree Bar and Cafe Opens in Edinburgh Airport

First Fever-Tree Bar and Cafe Opens in Edinburgh Airport

Some quick news from Fever-Tree HQ. Fever-Tree just opened their first ever bar at Edinburgh Airport, and Fever-Tree-infused food and signature cocktails have been ‘flying’.

Fever-Tree Bar and Café is the first of its kind, a simple sophisticated space to relax and start your holiday early. It’s the new drinks destination before your final destination.

The drinks menu showcases the very best from the world of long mixed drinks, with the Fever-Tree range complimenting expertly selected spirits, alongside, beer, wine and bubbles.

The perfect pairings don’t stop here. The food menu offers delicious breakfast options, small plates and platters made with local and seasonal ingredients. Gin-cured olives, Chorizo cooked in Fever-Tree’s very own ginger beer and ale and whisky-cured salmon are a few of many delicious dishes on offer.

Allie Sheehan
Allie Sheehan
I have worked in the travel industry for seven years, from working in American Holidays and The Travel Corporation I have a wealth of knowledge of all aspects of travel. Before joining ITTN I worked for Facebook which gave me the inside knowledge of the wonderful world of social media. I have a BSc in Event Management and am also a qualified beauty therapist (which definitely comes in handy in this business). Recently I joined the AWTE Ireland committee and I am enjoying working with and connecting with the network of women in travel.

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