Explora Journeys has announced a partnership with Michelin-starred chef Claude Le Tohic, of O’ by Claude Le Tohic in San Francisco.
Chef Le Tohic is the third celebrity chef partnership Explora has announced for its already famed Anthology dining experience onboard its EXPLORA I ship.
An icon of modern French cuisine, Chef Claude Le Tohic will bring his skills to EXPLORA I as it sails along the North and Central American Pacific coast, before crossing the Atlantic to the Mediterranean.
Alban Gjoka, Vice President of Food and Beverages, Explora Journeys commented: “As we continue to redefine luxury ocean travel, Anthology stands as a testament to our commitment to delivering unparalleled culinary experiences at sea. Chef Claude Le Tohic’s presence elevates this series to new heights, bringing a harmonious fusion of French sophistication and West Coast flavours onboard EXPLORA I.”
Claude Le Tohic said: “I am delighted to partner with Explora Journeys in crafting a menu that resonates with the principles I hold dear. My passion for regional flavours and responsibly sourced ingredients aligns perfectly with the ethos of the brand. I anticipate infusing Anthology with innovative culinary methods intertwined with time-honoured recipes, promising an exceptional dining venture imbued with heartfelt passion.”
This collaboration marks the third in a series of partnerships with illustrious chefs, showcasing Explora Journeys’ commitment to culinary excellence at sea.
