Air Canada has opened its brand-new Maple Leaf Lounge at San Francisco International Airport, the airline’s 28th lounge worldwide, and its third Maple Leaf Lounge in the US.
The modern and exclusive respite, located in Terminal 2, features Air Canada’s first outdoor lounge terrace, together with a range of premium amenities, food and beverages, making the travel experience for eligible customers even more comfortable and convenient before their flights to Canada and beyond.
“We’re thrilled to bring our Maple Leaf Lounge experience to San Francisco International Airport, giving our Bay Area customers a way to enjoy Air Canada’s award-winning product and glowing hearted hospitality from the moment they arrive,” said Jacqueline Harkness, Managing Director, Products and Services at Air Canada. “It’s one more way we’re investing to become San Francisco’s favourite way to travel internationally.”
In addition to the range of services and amenities the airline’s Maple Leaf Lounges are known for, the newest Lounge features an expansive outdoor terrace with aircraft and runway views. The 165-seat, 8168 square ft. (761 square metre) airport retreat elevates Air Canada’s flight and airport experience for customers travelling from California to Canada or through to Europe, Asia and Australia via three of the airline’s main hubs: Toronto Pearson, Montreal Trudeau, and Vancouver International Airports.
The new Maple Leaf Lounge at San Francisco will pay homage to its California location both through its design and decor, and the food and beverage selections presented, which highlight local makers and flavours. Unique seafood offerings, including the iconic San Francisco fish stew cioppino, will be on offer alongside a selection of California wines, and beer from Sierra Nevada Brewing Company and Anchor Brewing—America’s first craft beer.
